Question by 15yearold: Does anyone know how to make the host (the eucharistic bread) that is at church?
I know that it has no yeast because it is unleavened bread but does anyone know the actual amount of water and flour etc.? I really like the bread of Christ at church (even though it has like no flavor). I just want to know how to make it. Thank you.
Answer by MrBuzz
try a recipe for wafer
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